Tour Report –Feb. 15th, 2019


Enjoy Wagashi Making with Uji Matcha Tea in Tokyo

We welcomed two wonderful guests the other day to our Wagashi making workshop. They enjoyed making sweets with two different cherry blossom motifs.
It was employed as a part of a project to invite foreign press to experience Japanese cuisine.

The writer was from Los Angeles, USA. She seemed to enjoy the process of making sweets because she likes the sweet bean paste.
We were impressed with how she handled the delicate technique of applying colors and decoration to the sweets.

She said she would always remember this day of making wagashi herself when she comes across Wagashi some time in the future.

 

Please refer to our tour plan:  http://bit.ly/enjoy-wagashi-making

 

The Scenes from This Tour

 

Please refer to our tour plan:  http://bit.ly/enjoy-wagashi-making


About Mat-Cha-Doh

We at Mat-Cha-Doh provide Japanese cultural experiences in Tokyo centered around Cha-do, the way of tea, said to be the epitome of Japanese culture. We focus on Matcha (ground green tea), the main item of Cha-do, and its amazing powers. We offer information on a Matcha-energized healthy life through our blogs, online shop, Facebook, Instagram, and Twitter.